1 Malbec Wine
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- Malbec is an outstanding red wine. Malbec wines made in Argentina’s Mendoza region are top-rated because they have dark fruit flavors, with juicy acidity and moderate alcohol. What food does Malbec pair with? Malbec is an excellent pairing for meaty dishes, including steak, or any red meat from the grill. Malbec also pairs well with stews and grilled mushrooms.
- Oct 13, 2020 · Malbec wine is known for its deep purple color and full body. Malbec grapes are small and dark in color with very thick skins, producing a wine that has rich fruity flavors and medium tannin levels. Malbec wines are often higher in alcohol than Merlot or Pinot Noir.
- Malbec wines are dry, full-bodied, and exhibit rich, dark fruit nose and flavors like blackberry and red plum. They're juicy and jammy, with notes of vanilla, tobacco, dark chocolate, and oak. With medium acid and moderate levels of tannins, they pair well with food. High-quality Argentinian malbecs effectively reflect their terroir, with high altitude wine boasting red fruit flavors like cherry and raspberry and more …
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